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The Talent Shop
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http://www.thetalentshop.com
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USD
60000
65000
YEAR
true
Head Maitre D
The Wharf Washington, DC 20024 US
Posted: 03/12/2025
2025-03-12
2025-04-22
Job Number: 176
Salary: $60K-$65K
Job Description
A new concept coming to The Wharf in Washington, DC is seeking a Head Maitre D to join their team!
This restaurant celebrates the heritage and traditions of fishing. Located on the waterfront at the southern end of The Wharf, it is designed to cater to locals and residents of DC, alongside the many seasonal visitors. This location will include a large bar, main dining room, seasonal outdoor terrace, and three private dining rooms, offering opportunity for unique and exciting experiences.
WHAT OUR HEAD MAITRE D DOES:
This restaurant celebrates the heritage and traditions of fishing. Located on the waterfront at the southern end of The Wharf, it is designed to cater to locals and residents of DC, alongside the many seasonal visitors. This location will include a large bar, main dining room, seasonal outdoor terrace, and three private dining rooms, offering opportunity for unique and exciting experiences.
WHAT OUR HEAD MAITRE D DOES:
- Manage restaurant reservations and wait lists to accurately set guest expectations
- Manage and monitor the restaurants reservation system using RESI
- Answer the restaurant phone and provide friendly service for all guest and call center inquiries
- Greet and seat guests at their table providing exceptional hospitality
- Assist guests in making reservations
- Respond to guest requests and inquiries in a timely and friendly manner
- Assist with parking validation
- Provide directions and recommendations if guests inquire
- Support the service staff by removing dishes and glasses from tables or counters and taking them to the dishwasher
- Set up dining areas to prepare for large parties and brunch buffet
- Perform duties, such as sweeping, vacuuming carpet, tidying up server station, taking out trash, and checking the bathroom(s)
- Are punctual and able to observe regular and consistent attendance
- Contribute to a positive team environment
- Other important tasks, as assigned, that keep all our guest operations humming
- Full-service restaurant experience required
- Experience with RESI or OpenTable a PLUS
- Must be 18 years old due to service of alcohol
- Ability to create a hospitable environment for both guests and staff
- Excellent communication and interpersonal skills
- Dedicated to learning our menu and operations
- Ability to stand for extended periods of time and lift up to 50 pounds, as needed
- Capable of continuous bending, stooping, reaching, twisting, and use of hands and arms
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