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Restaurant Manager

Washington, DC 20009

Posted: 03/12/2025 Job Number: 175 Salary: 60K-65K

Job Description

A local neighborhood restaurant group is hiring talented Restaurant Managers to join their team! Open daily for all-day breakfast, lunch & dinner, this restaurant is a great fit for someone who enjoys being a part of a hospitality focused culture, while serving a modern take on delicious American food and drink.

Benefits:
  • Competitive Salary and bonus plan
  • Medical, dental and vision insurance
  • 401K
  • Paid Time Off and Paid Holidays (Thanksgiving and Christmas)
  • Employee Shift Meal while at work
  • Employee dining discount
  • Health Savings Account
  • Employer paid Life Insurance and Long-Term Disability Insurance · Short Term Disability Insurance
  • Employee Assistance Program
Responsibilities:
  • Direct and supervise employees while executing and maintaining the company's standards and operational excellence
  • Support the management team in all aspects of operations
  • Model hospitality and excellent guest experiences instilling service standards for the team
  • Interview, train and develop staff building a positive work environment
  • Actively coach and counsel employees to include documentation when appropriate
  • Ensure effective front of house scheduling so that staffing needs are met, and labor costs are controlled
  • Collaborate with BOH team to execute safety and sanitation standards
  • Other duties as assigned
Qualifications:
  • College Degree preferred
  • 1+ years in restaurant management role
  • Working knowledge of restaurant systems and Microsoft Office suite
  • Aptitude to understand, interpret and positively impact financials
  • Ability to hire, train, develop and lead a diverse workforce
  • Ability to form relationships and communicate respectfully, and effectively with peers, leadership, and staff.
  • Must be able to work extended hours when business need necessitate
  • Must be able to stand for extended periods of time and lift up to 100 pounds 
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