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The Talent Shop
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http://www.thetalentshop.com
http://www.thetalentshop.com
USD
80000
YEAR
true
Chef de Cuisine
Posted: 02/10/2026
2026-02-10
2026-04-04
Job Number: 310
Salary: $80K
Job Description
Chef de Cuisine
The Talent Shop is partnering with a hospitality group to launch a new restaurant concept centered on local provisions, thoughtful sourcing, and community connection. We are seeking a Chef de Cuisine (CDC) to take full ownership of kitchen operations and lead the culinary team with consistency, discipline, and pride in execution.
The CDC is in charge of the day-to-day kitchen, ensuring food quality, team development, and operational excellence while upholding the vision of this locally driven concept.
Key Responsibilities
- Serve as the chef in charge of all kitchen operations and service execution
- Lead, train, schedule, and develop the BOH team
- Execute menus highlighting locally sourced and seasonal provisions
- Maintain food quality, consistency, and presentation standards
- Oversee inventory, ordering, food costs, and waste control
- Ensure compliance with food safety, sanitation, and health regulations
- Collaborate with leadership on menu updates, specials, and seasonal changes
- Foster a positive, accountable, and professional kitchen culture
Qualifications
- 4+ years of professional kitchen experience, including leadership
- Previous experience as a CDC, Sous Chef, or equivalent leadership role
- Strong knowledge of scratch cooking, seasonal menus, and local sourcing
- Proven ability to manage kitchen operations and lead teams
- High standards for cleanliness, organization, and execution
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