Director of Operations
Job Description
Director of Operations
About the Role
The Talent Shop is seeking a results-driven Director of Operations to lead a growing hospitality group known for its scratch-made burgers, craft beer programs, and curated bourbon selections. The ideal candidate has a passion for the guest experience, strong operational expertise, and a proven track record in multi-unit leadership.
Key Responsibilities
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Oversee daily operations across multiple locations, ensuring consistency in food, beverage, and service standards
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Partner with culinary and beverage teams to maintain excellence in menu execution, with a focus on burgers, beer, and bourbon programs
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Develop and manage budgets, financial reporting, and P&L analysis to maximize performance
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Lead and mentor managers and staff, fostering a culture of hospitality, accountability, and growth
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Drive operational strategies to improve efficiency, guest satisfaction, and profitability
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Ensure compliance with all health, safety, and brand standards
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Collaborate with ownership on long-term growth, expansion, and brand development
Qualifications
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5+ years of operations leadership experience in full-service restaurants or hospitality groups
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Strong background in managing high-volume, concept-driven restaurants (burgers, casual dining, or beverage-focused concepts a plus)
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Proven success in financial management and cost control
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Excellent leadership, communication, and team-building skills
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Ability to thrive in a fast-paced, entrepreneurial environment
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Strategic thinker with hands-on management style
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